Home News Food & Drink Airfryer expert reveals how to get perfect fries every time

Airfryer expert reveals how to get perfect fries every time

Airfryer expert reveals how to get perfect fries every time

Definitely worth a try this weekend!

We all know that potato chips are fried differently in the air fryer. Not only is it fast, but the fries are usually extra crispy. Who doesn’t like that?

Now, experts from one of the leading air fryer manufacturers, Philips, have revealed some top tips to help you get the most out of your favorite way to consume potato chips.

Self-proclaimed air fryer chef Martin Senders says there's a way to cook potato chips in the air fryer that not only enhances their texture and flavor, but also gives them that delicious, delicious flavor we all love. Street food style look. attracted to.

in his cooking column independent”, says Senders: “There’s no denying that French fries—whether chunky, crinkle-cut, or French fries—work great in the air fryer. However, there's no reason you can't improve on a classic. “

He then goes on to outline some steps that he promises will up your chip game.

The first element is to chop and wash the potatoes and dry them thoroughly.

The sender advises; “After you’ve cut your potatoes, be sure to give them a quick pat with some dry kitchen roll or paper towels to get them as dry as possible.

This helps remove moisture, paving the way for fries that are soft and crispy on the inside. “

Next is reducing the amount.

“There's a reason people say 'don't cook when you're hungry'”; the sender states. “It may be tempting to overfill the air fryer drawer when you're hungry, but it prevents proper circulation of air. If you're cooking a large portion, cooking fries in batches is a great way to avoid overcrowding Simple method.”

Finally, and perhaps the most creative of the three steps, is “crossover.”

The sender instructs readers who are cooking large amounts of food for multiple friends and family to try “arranging the fries in a cross or lattice pattern, as this allows the hot air to circulate adequately around the fries for a delicious crispy crust.

He added: “Continue to stack the chips on top of each other in this way to cook as many crisps as possible.”

So there you have it. If you're having some friends over tonight, or just want to enjoy a plate yourself, Senders has you covered.

The air fryer guru also has some recipes to try, including a fries featuring kidney beans and avocado, and a vegetarian option with parsnips and carrots to help you reduce the risk of freckles on your face. The guilty pleasure of stuffing yourself with tons of food.

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